3/27/16

Alan Espejel

When it comes to food, San Marcos residents have plenty to choose from. The city has many well known national franchises like McDonald's and Chile's, and it has several local entrepreneurs. The Hitch is an example of the latter. Alan Espejel reports in this Bobcat Update.

At the corner of C-M Allen and East Hopkins you'll find The Hitch mobile eatery, a collection of food trucks run by some of San Marcos' most dedicated entrepreneurs. Day by day, these men and women strive to provide fresh, quality food for hungry residents.
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These food truck owners understand that they have a lot of competition and know that one bad day at the grill can cost them their entire business.
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Brandon Moran, owner of the Smoked Out Barbecue food truck, says it's difficult to make a living running a business. Yet, he realizes just how fortunate he is to have his spot at The Hitch and is making the most of his opportunities.
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Brandon and the other owners work hard to provide their customers the best meals possible. Customers have plenty to choose from at The Hitch, even if some say they would prefer a healthier option.
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Still, customers understand and appreciate all the work that these men and women go through to make their meals the best they can be. Business is good and customer's are often left satisfied with their choice.
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From pitas to porchettas, from burgers to barbeque; The Hitch has everything San Martians could ever want and more. For Bobcat Update, I'm Alan Espejel.

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